Description

A serious and sensitive book in regards to a woman’s struggling past— and her suffering love of cooking At forty three, Myriam is a wife, mom, and lover—but never a restauranteur. When she starts Chez-Moi in a peaceful community in Paris, she's no idea just how to operate a company, but provided only with her love of cooking, she's motivated to test. Hardly in a position to pay the lease, Myriam privately rests inside the dining area and bathes in your kitchen drain, while battling to come quickly to terms with the painful memories of her past. But her delicious food provides her several neighbors to Chez-Moi in no time, and Myriam discovers that she could get another chance at love and life.